Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
1
servings
0.25 cup

natural applesauce

4 tbsp

water

2 tbsp

vegetable oil

4 tsp

baking powder

Step 1
~1 min

Combine applesauce, water, vegetable oil, and baking powder in a bowl.

Step 2
~1 min

Add the mixture to your cake batter as a replacement for eggs.

Pro Tips & Suggestions

Expert advice for the best results

Make sure applesauce is unsweetened for best results.

Adjust sweetness of cake batter accordingly.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Not recommended. Best when made fresh.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Perfect Pairings

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Global

Cultural Significance

Common egg substitute for various diets.

Style

Occasions & Celebrations

Occasion Tags

Everyday
Baking

Popularity Score

70/100