Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
6
servings
3 lb

chicken thighs

frozen

12 ounce

orange soda

regular

0.25 cup

soy sauce

0.5 tsp

salt

or to taste

Step 1
~9 min

Preheat oven to 375°F (190°C).

Step 2
~9 min

Place chicken thighs in an 11x13 inch baking dish.

Key Technique: Baking
Step 3
~9 min

Pour orange soda and soy sauce over the chicken.

Step 4
~9 min

Sprinkle salt over the top.

Step 5
~9 min

Bake for 20 to 45 minutes, depending on the type of chicken (boneless breast will take less time than bone-in thighs).

Step 6
~9 min

Use a meat thermometer to check for doneness (165°F or 74°C).

Step 7
~9 min

Serve over rice.

Step 8
~9 min

Serve with a side of boiled edamame beans.

Pro Tips & Suggestions

Expert advice for the best results

For a thicker sauce, simmer the sauce on the stovetop after baking.

Marinate the chicken for at least 30 minutes before baking for enhanced flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 mins

Batch Cooking
Friendly
Make Ahead

Can be marinated ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with rice and steamed vegetables.

Pair with a side of edamame.

Perfect Pairings

Food Pairings

Steamed Broccoli
Asian Slaw

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

East Asia

Cultural Significance

A simplified version of traditional Japanese teriyaki.

Style

Occasions & Celebrations

Occasion Tags

Weeknight Dinner
Family Meal

Popularity Score

70/100

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