Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
8
servings
0.5 cup

butter

melted

1 tsp

Worcestershire sauce

1 tbsp

lemon juice

0.25 tsp

Tabasco sauce

2 unit

garlic

mashed

1 pinch

salt

Step 1
~1 min

Melt the butter in a microwave or saucepan.

Step 2
~1 min

In a bowl, combine the melted butter with Worcestershire sauce, lemon juice, and Tabasco sauce.

Step 3
~1 min

Add the mashed garlic cloves to the mixture.

Step 4
~1 min

Season with salt to taste.

Step 5
~1 min

Stir all ingredients together until well combined.

Step 6
~1 min

Serve immediately or divide into individual servings and store for later use.

Step 7
~1 min

For a more intense garlic flavor, melt the crushed garlic with the butter in a saucepan.

Pro Tips & Suggestions

Expert advice for the best results

Add fresh herbs like parsley or chives for extra flavor.

Adjust the amount of Tabasco sauce to control the spiciness.

Store leftover garlic butter in the refrigerator for up to a week.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 min

Batch Cooking
Friendly
Make Ahead

Can be made ahead of time and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with crusty bread.

Use as a topping for grilled steak or chicken.

Toss with steamed vegetables.

Perfect Pairings

Food Pairings

Garlic bread
Grilled steak
Roasted vegetables

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

American

Cultural Significance

Common condiment in many cuisines.

Style

Occasions & Celebrations

Occasion Tags

Dinner party
Family meal
BBQ

Popularity Score

75/100