Follow these steps for perfect results
Butter
melted
Self-rising flour
Sugar
Lowfat milk
Fruit
Preheat oven to 350 degrees Fahrenheit.
Melt butter.
Pour melted butter into a 9 x 13 inch casserole dish.
In a separate bowl, combine sugar, flour, and lowfat milk.
Whisk the ingredients together until well combined.
Pour the sugar/flour mixture over the butter in the dish, do not stir.
Pour the fruit (canned or fresh) over the sugar/flour mix, do not stir.
Bake for approximately 45 minutes to 1 hour, or until golden brown.
About 20 minutes into baking time, sprinkle sugar over the entire cobbler for added flavor and appearance.
Expert advice for the best results
For a crispier top, broil for the last few minutes of baking.
Add a sprinkle of cinnamon or nutmeg to the batter for extra flavor.
Use a combination of different fruits for a more complex flavor profile.
Everything you need to know before you start
10 minutes
Batter can be mixed ahead of time and stored in the refrigerator for up to 24 hours.
Serve warm in a bowl with a scoop of ice cream or whipped cream.
Serve warm or cold
Pairs well with vanilla ice cream
The sweetness complements the cobbler.
Discover the story behind this recipe
Comfort food, often associated with family gatherings.
Discover more delicious American Dessert recipes to expand your culinary repertoire
A no-bake dessert bar with a biscuit base, custard filling, and chocolate topping.
A classic apple cake recipe perfect for any occasion.
A rich and creamy New York-style cheesecake with a graham cracker crust.
A rich and decadent hot fudge pudding cake with a gooey chocolate sauce, topped with whipped cream.
Peanut butter cookies topped with chocolate kisses, perfect for Valentine's Day or any occasion.
A sweet and delicious cake with a cinnamon-sugar swirl, reminiscent of a honey bun.
A classic pecan pie recipe with a rich, sweet filling and crunchy pecans.
A classic blueberry cream pie with a sweet and tangy filling, topped with a buttery crumble.