Cooking Instructions

Follow these steps for perfect results

Ingredients

0/14 checked
4
servings
1 unit

Potato

boiled

1 unit

Green Chilli

finely chopped

2 sprig

Coriander Leaves

finely chopped

0.25 cup

Anardana Powder

1 pinch

Salt

to taste

1 unit

Sweet Potato

peeled and diced

0.5 tsp

Cumin powder

roasted

1 tbsp

Ghee

for stir frying

0.5 cup

Pineapple

diced

2 unit

Banana

peeled and diced

0.5 tsp

Red Chilli powder

1 unit

Lemon juice

1 unit

Apple

peeled and diced

1 tsp

Chaat Masala Powder

Step 1
~3 min

Boil the potatoes and keep them ready.

Step 2
~3 min

Cut and peel the fruits (apple, banana, pineapple, sweet potato) and keep them ready.

Step 3
~3 min

Heat ghee in a heavy bottomed pan or wok.

Step 4
~3 min

Roast the diced and boiled potatoes on medium high heat until browned.

Step 5
~3 min

Turn off the heat and keep aside.

Step 6
~3 min

In a large mixing bowl, add the roasted potatoes and the cut fruits (apple, banana, pineapple, pomegranate).

Key Technique: Mixing
Step 7
~3 min

Add chaat masala, red chili powder, cumin powder, green chilies, lemon juice, coriander leaves, anardana powder and salt into the bowl.

Step 8
~3 min

Stir well to combine all ingredients.

Step 9
~3 min

Check the salt and spices and adjust to taste.

Step 10
~3 min

Serve as an evening snack or appetizer.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the spices to your preference.

Use seasonal fruits for the best flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 mins

Batch Cooking
Not Ideal
Make Ahead

Can be made a few hours in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an evening snack.

Serve as an appetizer for parties.

Perfect Pairings

Food Pairings

Pav Bhaji
Dahi Vada
Pani Puri

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Delhi, India

Cultural Significance

A popular street food in North India.

Style

Occasions & Celebrations

Festive Uses

Diwali
Holi

Occasion Tags

Party
Snack time
Evening snack

Popularity Score

75/100

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