Follow these steps for perfect results
garlic powder
seasoning salt
poultry seasoning
paprika
salt
pepper
cayenne pepper
basil
Combine all ingredients in a bowl.
Mix well until evenly distributed.
Store in an airtight container.
Apply liberally to a 20-pound turkey before cooking.
Optionally, add 1/4 teaspoon of fresh grated ginger for added flavor.
Expert advice for the best results
Adjust the amount of cayenne pepper to control the level of heat.
For a sweeter rub, add a tablespoon of brown sugar.
Store in a cool, dark place for up to 6 months.
Everything you need to know before you start
5 minutes
Can be made several weeks in advance.
N/A - This is a seasoning.
Apply generously to turkey before roasting.
Rub under the skin for enhanced flavor.
Earthy and complements the turkey's flavor.
Discover the story behind this recipe
Commonly used for Thanksgiving and Christmas turkeys.
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