Follow these steps for perfect results
coconut milk
canned
white chocolate
chopped
brown sugar
milk
Grand Marnier
to taste
whipped cream
dollop
cinnamon
sprinkle
Pour coconut milk into a saucepan.
Add regular milk and brown sugar to the saucepan.
Heat the mixture until it's hot, but not boiling.
Add chopped white chocolate to the hot milk mixture.
Stir continuously until the chocolate is completely melted and the mixture is smooth and creamy.
Pour the creamy hot coconut milk into mugs.
Add Grand Marnier to each mug, adjusting the amount to your taste.
Top each mug with a dollop of whipped cream.
Sprinkle cinnamon on top of the whipped cream.
Serve immediately and enjoy!
Expert advice for the best results
Adjust the amount of Grand Marnier to your preference.
Use high-quality white chocolate for the best flavor.
Garnish with coconut flakes for added texture.
Everything you need to know before you start
5 minutes
Can prepare the coconut milk and sugar mixture ahead of time.
Serve in a festive mug.
Serve with cookies or biscotti.
Enjoy as an after-dinner treat.
Adds depth and warmth
Discover the story behind this recipe
Comfort beverage
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