Follow these steps for perfect results
cherry jello
whole cranberries
sugar
chopped celery
chopped
chopped nuts
chopped
sour cream
hot water
Dissolve cherry jello in hot water.
Add sugar and cranberries to the jello mixture.
Chill until the mixture thickens.
Fold in sour cream, celery, and nuts.
Serve chilled.
Expert advice for the best results
Add orange zest for extra flavor.
Adjust the amount of sugar to your preference.
Ensure jello is chilled and slightly thickened before folding in other ingredients to avoid separation.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance
Serve in a decorative bowl or individual cups.
Serve chilled as a side dish.
Pairs well with roasted turkey or ham.
The sweetness of the Riesling complements the tartness of the cranberries.
Discover the story behind this recipe
Common holiday side dish.
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