Follow these steps for perfect results
whipped topping
miniature marshmallows
crushed pineapple
drained
chopped pecans
chopped
pistachio instant pudding
dry mix
In a large bowl, combine the dry pistachio pudding mix with the whipped topping, miniature marshmallows, drained crushed pineapple, and chopped pecans.
Gently mix all ingredients until well combined.
Cover the bowl and refrigerate for at least 5 minutes to allow the flavors to meld and the pudding to set slightly.
Serve chilled.
Expert advice for the best results
For a richer flavor, use full-fat whipped topping.
Garnish with extra pecans or a maraschino cherry.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve in a bowl or glass, optionally garnished with pecans or cherries.
Serve chilled as a dessert.
Pair with fresh fruit.
Enhances the sweetness.
Discover the story behind this recipe
A common potluck dessert.
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