Follow these steps for perfect results
baker's semi-sweet chocolate baking squares
kraft smooth peanut butter
pretzel sticks
christie golden Oreos
finely crushed
Place chocolate in 1-cup glass measuring cup.
Microwave as directed on package.
Let stand 5 minutes to cool.
Stir in peanut butter until well blended.
Dip pretzels halfway into chocolate mixture, tilting cup to evenly coat each pretzel.
Scrape off excess chocolate.
Holding pretzels over plate, immediately sprinkle with crushed cookies.
Place on waxed paper-lined tray.
Refrigerate 15 minutes or until set.
Expert advice for the best results
Ensure pretzels are completely dry before dipping to ensure chocolate adheres well.
Use different colored sprinkles for a more festive look.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Arrange pretzels artfully on a platter.
Serve as a party snack.
Pack in lunchboxes.
Pairs well with the sweetness.
Discover the story behind this recipe
Popular snack for parties and holidays.
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