Follow these steps for perfect results
vinegar
water
mustard
celery seed
sugar
Mix salt with cabbage.
Let the salted cabbage stand for 1 hour.
Squeeze out excess water from the cabbage.
Add carrot, pepper, and celery to the cabbage mixture.
Mix well and serve.
Expert advice for the best results
For a creamier slaw, add mayonnaise.
Add shredded red cabbage for color.
Everything you need to know before you start
5 minutes
Yes, can be made a day in advance.
Serve chilled in a bowl or as a side on a plate.
Serve with BBQ
Serve with fried chicken
Serve as a side salad
Crisp and refreshing to balance the sweetness.
Discover the story behind this recipe
Popular side dish at picnics and barbecues.
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