Follow these steps for perfect results
brown sugar
packed
orange juice
honey
Combine brown sugar, orange juice, and honey in a bowl.
Mix until the brown sugar is completely dissolved.
Apply the glaze to the ham during the last 30 minutes of cooking time, according to ham instructions.
Expert advice for the best results
For a thicker glaze, simmer on low heat for a few minutes.
Add a pinch of cinnamon or cloves for extra warmth.
Everything you need to know before you start
5 minutes
Can be made ahead and stored in the refrigerator for up to a week.
Drizzle generously over the ham, ensuring even coverage.
Serve with roasted vegetables and potatoes.
Pair with a fresh salad.
Pairs well with the sweetness of the glaze.
Discover the story behind this recipe
Common glaze for holiday hams.
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