Follow these steps for perfect results
light rum
fresh lime juice
simple syrup
Chill a cocktail glass.
Combine light rum, fresh lime juice, and simple syrup or superfine sugar in a shaker.
Fill the shaker with ice.
Shake well until the shaker is chilled.
Strain the mixture into the chilled cocktail glass.
Serve immediately.
Expert advice for the best results
Use high-quality rum for the best flavor.
Adjust the amount of simple syrup to your preference.
Garnish with a lime wedge or wheel.
Everything you need to know before you start
2 minutes
Simple syrup can be made ahead.
Serve in a chilled cocktail glass, garnished with a lime wedge.
Serve as an aperitif or cocktail hour drink.
Pairs well with appetizers or light meals.
Adds a celebratory touch.
Discover the story behind this recipe
A classic Cuban cocktail, often associated with Ernest Hemingway.
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