Follow these steps for perfect results
light coconut milk
canned
unsweetened almond milk
banana
dates
pitted
chia seeds
cinnamon
Combine coconut milk, almond milk, banana, and dates in a blender.
Blend until smooth.
Pour the mixture into a bowl.
Stir in chia seeds.
Cover the bowl.
Refrigerate for at least 4 hours to allow the chia seeds to absorb the liquid and create a pudding-like consistency.
Expert advice for the best results
Adjust the amount of sweetener to your preference.
For a thicker pudding, use less liquid or add more chia seeds.
Soak chia seeds in a small amount of water before adding to the mixture for an even smoother texture.
Everything you need to know before you start
5 minutes
Yes
Serve in a small bowl or glass. Garnish with sliced bananas, nuts, or a sprinkle of cinnamon.
Serve chilled.
Top with fresh fruit.
Sprinkle with nuts and seeds.
Chamomile or mint tea
To balance the sweetness
Discover the story behind this recipe
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