Follow these steps for perfect results
ripe bananas
mashed
peanut butter
honey
Whole Wheat flour
baking soda
vanilla
Oats
chocolate chips
eggs
Preheat oven to 350 degrees Fahrenheit.
Mash bananas in a large bowl.
Add oats to the mashed bananas and combine.
Stir in eggs and vanilla extract.
Add whole wheat flour, baking soda, and remaining oats.
Stir until well combined.
Fold in chocolate chips.
Drop spoonfuls of cookie dough onto a baking sheet.
Bake for 8 minutes, or until golden brown.
Expert advice for the best results
Add chopped nuts for extra crunch.
Use different types of chocolate chips.
Chill dough for 30 minutes before baking to prevent spreading.
Everything you need to know before you start
5 mins
Dough can be made ahead and refrigerated for up to 2 days.
Serve on a plate or in a basket.
Serve warm with milk.
Enjoy as an afternoon snack.
Pair with chocolate chips!
Discover the story behind this recipe
Comfort Food
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