Cooking Instructions

Follow these steps for perfect results

Ingredients

0/3 checked
12
servings
2 cup

baking soda

1 cup

cornstarch

1.25 cup

cold water

Step 1
~120 min

Combine baking soda and cornstarch in a saucepan and mix well.

Step 2
~120 min

Add cold water and stir until the mixture is smooth.

Step 3
~120 min

Bring the mixture to a boil and cook for 1 minute, until it reaches the consistency of mashed potatoes.

Step 4
~120 min

Spoon the mixture onto a plate and cover with a damp cloth to cool.

Step 5
~120 min

Knead the cooled dough.

Step 6
~120 min

Roll the dough out on wax paper.

Step 7
~120 min

Cut out designs using cookie cutters or shape them by hand.

Step 8
~120 min

Poke a small hole in the top of each ornament with a straw.

Step 9
~120 min

Let the ornaments dry until hard, about 1-2 days.

Step 10
~120 min

Paint the ornaments with tempera or watercolors.

Step 11
~120 min

Let the paint dry.

Step 12
~120 min

Coat the ornaments with clear shellac.

Pro Tips & Suggestions

Expert advice for the best results

Add glitter to the paint for extra sparkle.

Use different colors of paint to create unique designs.

Hang the ornaments on your Christmas tree or give them as gifts.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Not Ideal
Make Ahead

Yes

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Low
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Perfect Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Christmas traditions

Style

Occasions & Celebrations

Festive Uses

Christmas
Holiday Season

Occasion Tags

Christmas
Holidays

Popularity Score

65/100