Combine cocoa powder and honey in a bowl and mix until well blended.

Gradually add almond butter, mixing until fully incorporated.

Add spices such as pumpkin pie spice, if desired, and mix well.

Wet your hands slightly to prevent sticking.

Form the mixture into small, round balls.

Roll the balls in dessicated coconut, crisped rice, or finely chopped nuts.

Alternatively, leave the balls plain.

Place the finished balls on a plate.

Freeze for at least 2 hours to firm up.

Serve the balls frozen or cold.

Store leftover balls in a freezer bag in the freezer.