Follow these steps for perfect results
fat-free milk
cold
JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
bananas
sliced
COOL WHIP LITE Whipped Topping
thawed
walnuts
chopped
Pour cold milk into a medium bowl.
Add the chocolate pudding mix to the milk.
Beat with a wire whisk for 2 minutes until smooth.
Spoon half of the pudding evenly into 4 dessert dishes.
Layer sliced bananas over the pudding in each dish.
Spoon the remaining pudding over the banana slices.
Refrigerate the dessert dishes until ready to serve, about 10 minutes.
Top each serving with 2 tablespoons of whipped topping.
Sprinkle chopped walnuts over the whipped topping.
Store any leftover dessert in the refrigerator.
Expert advice for the best results
Add a sprinkle of cocoa powder for extra chocolate flavor.
Use different flavors of pudding for variety.
Chill the dessert dishes before assembling for a colder treat.
Everything you need to know before you start
5 minutes
Can be made a few hours in advance.
Serve in a clear glass dish to showcase the layers.
Serve chilled as a light dessert.
Garnish with a cherry on top.
Enhances the sweetness of the dessert.
Discover the story behind this recipe
A classic American dessert.
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