Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
3
servings
1 tsp

basil pesto sauce

1 tsp

KRAFT Real Mayo Mayonnaise

3 slice

whole wheat bread

toasted

1 cup

fresh baby spinach leaves

packed

6 oz

OSCAR MAYER Deli Fresh Italian Style Chicken Breast

0.33 cup

roasted red peppers

drained, chopped

Step 1
~2 min

Mix pesto and mayonnaise together in a small bowl.

Step 2
~2 min

Spread the pesto-mayonnaise mixture evenly onto the toasted bread slices.

Step 3
~2 min

Top each slice with fresh baby spinach leaves.

Step 4
~2 min

Arrange Italian style chicken breast slices on top of the spinach.

Step 5
~2 min

Distribute the chopped roasted red peppers over the chicken.

Pro Tips & Suggestions

Expert advice for the best results

Toast the bread lightly to prevent it from becoming soggy.

Use high-quality pesto for the best flavor.

Add a sprinkle of Parmesan cheese for extra flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

The pesto-mayo mixture can be made ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an appetizer or light lunch.

Pair with a side salad.

Perfect Pairings

Food Pairings

Side salad with balsamic vinaigrette
Tomato soup

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Italy

Cultural Significance

Bruschetta is a popular Italian appetizer.

Style

Occasions & Celebrations

Festive Uses

Parties
Picnics

Occasion Tags

Lunch
Appetizer
Party
Snack

Popularity Score

65/100

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