Follow these steps for perfect results
boneless skinless chicken breast halves
spaghetti sauce
green bell peppers
seeded and cubed
fresh mushrooms
sliced
onion
finely diced
garlic
minced
Place the chicken breasts in the slow cooker.
Pour the spaghetti sauce over the chicken.
Add the green bell peppers, mushrooms, onion, and garlic to the slow cooker.
Cook on low heat for 7-9 hours.
Serve the Chicken Cacciatore over rice or pasta.
Expert advice for the best results
For a richer flavor, brown the chicken before adding it to the slow cooker.
Add a splash of red wine during the last hour of cooking.
Garnish with fresh parsley or basil before serving.
Everything you need to know before you start
15 minutes
Can be prepped the night before.
Serve in a shallow bowl, garnished with fresh herbs.
Serve over rice, pasta, or polenta.
Serve with a side of crusty bread for dipping.
Pairs well with the tomato-based sauce.
Discover the story behind this recipe
A classic Italian dish often made for family gatherings.
Discover more delicious Italian Dinner recipes to expand your culinary repertoire
A classic Italian dish featuring roasted eggplant layered with mozzarella, tomato basil sauce, and Parmigiano cheese, baked to perfection.
A creamy and comforting Italian pasta dish featuring spaghetti, broccoli, black olives, and a rich Alfredo sauce. Perfect for a family-friendly meal.
A delicious Italian-inspired chicken lasagna featuring layers of pasta, chicken, tomato sauce, and cheese.
A delicious Italian recipe for cannelloni stuffed with spinach and cottage cheese, served in a flavorful roasted pepper sauce.
A classic Italian dish featuring spaghetti pasta coated in a vibrant basil pesto sauce, enriched with fresh cream and walnuts.
Classic Pizza Margherita with a homemade whole wheat crust, topped with fresh mozzarella, basil, and a simple tomato sauce.
A comforting Italian pasta dish featuring spaghetti tossed in a creamy Alfredo sauce with roasted mushrooms and broccoli. Perfect for a quick and satisfying meal.
A comforting Italian-inspired baked pasta dish featuring rigati pasta, roasted vegetables, a creamy tomato sauce, and a cheesy breadcrumb topping.