Follow these steps for perfect results
prepared pizza crust
store-bought
pizza sauce
barbecue sauce
cooked chicken
diced
pineapple
diced
mozzarella cheese
shredded
mushrooms
sliced
onion
sliced
Preheat oven to 220C (428F).
Prepare the pizza crust by laying it on a baking sheet or pizza stone.
Chop the vegetables (mushrooms and onion) and pineapple into desired sizes.
In a small bowl, mix the pizza sauce and barbecue sauce together.
Spread the sauce mixture evenly over the pizza crust.
Sprinkle mozzarella cheese over the sauce.
Arrange the chopped vegetables, pineapple, and cooked chicken on top of the cheese.
Bake in the preheated oven for 20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove from the oven, let cool slightly, slice and enjoy!
Expert advice for the best results
Add a sprinkle of red pepper flakes for a touch of heat.
Brush the crust with olive oil before baking for extra crispness.
Use fresh mozzarella for a richer flavor.
Everything you need to know before you start
15 minutes
The sauce can be mixed in advance.
Serve on a wooden board or pizza stand.
Serve with a side salad.
Pair with garlic bread.
A medium-bodied red wine that complements the pizza flavors.
Discover the story behind this recipe
A popular and versatile dish enjoyed worldwide.
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