Cooking Instructions

Follow these steps for perfect results

Ingredients

0/12 checked
4
servings
600 ml

milk

divided

1 unit

egg

medium size

125 g

plain whole wheat flour

1 pinch

salt

1 pinch

black pepper

freshly ground

4 tbsp

oil

50 g

butter

divided

1 unit

onion

finely diced

125 g

button mushrooms

sliced

375 g

spinach

trimmed

175 g

gruyere cheese

finely grated

15 g

plain flour

Step 1
~3 min

Whisk half the milk, the egg, wholemeal flour, and seasoning in a bowl until smooth.

Step 2
~3 min

Heat 1/2 teaspoon of oil in a small frying pan.

Step 3
~3 min

Pour sufficient batter to coat the base of the pan.

Step 4
~3 min

Cook until golden, then turn over and cook the other side.

Step 5
~3 min

Repeat with the remaining oil and batter to make approximately 8 pancakes.

Step 6
~3 min

Preheat the oven to 190°C (375°F/ gas mark 5).

Step 7
~3 min

Heat half the butter in a saucepan.

Step 8
~3 min

Add the diced onion and sliced mushrooms.

Step 9
~3 min

Fry gently for 2-3 minutes.

Step 10
~3 min

Add the trimmed spinach and grated Gruyere cheese, along with some seasoning to taste.

Step 11
~3 min

Cook for a further minute.

Step 12
~3 min

Divide the filling between the pancakes, reserving any excess liquid.

Step 13
~3 min

Roll up the pancakes and arrange them in a greased ovenproof dish.

Step 14
~3 min

Heat the remaining butter in a saucepan.

Step 15
~3 min

Stir in the plain flour.

Step 16
~3 min

Gradually add the remaining milk and any reserved liquid.

Step 17
~3 min

Cook over medium heat for 2 minutes, until smooth and thickened.

Step 18
~3 min

Add seasoning, to taste, to the sauce.

Step 19
~3 min

Pour the sauce over the pancakes.

Step 20
~3 min

Cover the dish with foil.

Step 21
~3 min

Place in the oven for 20 minutes.

Step 22
~3 min

Sprinkle with freshly chopped parsley before serving.

Pro Tips & Suggestions

Expert advice for the best results

Add a pinch of nutmeg to the spinach filling for extra flavor.

Use different types of cheese for a varied flavor profile.

Ensure the ovenproof dish is well greased to prevent sticking.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 mins

Batch Cooking
Friendly
Make Ahead

Pancakes can be made ahead of time and filled later.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Moderate (Buttery, Cheesy)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side salad.

Serve with a dollop of sour cream.

Perfect Pairings

Food Pairings

Tomato soup
Fruit salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Europe

Cultural Significance

Pancakes are a versatile dish enjoyed in various forms across many cultures.

Style

Occasions & Celebrations

Occasion Tags

Weekend Brunch
Family Meal

Popularity Score

65/100

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