Follow these steps for perfect results
Kraft Caramels
Water
Apples
wedged
Planters Dry Roasted Peanuts
chopped
Combine caramels and water in a microwaveable bowl.
Microwave on HIGH for 1 1/2 to 2 minutes, stirring after each minute, until caramels are completely melted.
Dip apple wedges into the melted caramel.
Immediately dip the caramel-covered apples into the chopped peanuts, turning to evenly coat all sides.
Serve immediately or chill for later.
Expert advice for the best results
Use parchment paper to prevent sticking.
Refrigerate for a firmer caramel.
Everything you need to know before you start
5 minutes
Can be made a few hours ahead.
Arrange wedges on a plate in a circular pattern.
Serve as an after-school snack or party appetizer.
Pairs well with sweetness and nuttiness
Complements the caramel flavor
Discover the story behind this recipe
Common treat at fairs and festivals.
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