Follow these steps for perfect results
shortening
soft
butter
part of shortening
brown sugar
eggs
honey
vanilla
flour
soda
Mix shortening, brown sugar, and eggs thoroughly until well combined.
Stir in honey and vanilla extract until incorporated.
In a separate bowl, blend flour and soda.
Gradually stir the dry ingredients into the wet ingredients.
Mix until just combined.
Chill the dough for several hours or overnight.
Preheat oven to 375°F (190°C).
Drop spoonfuls of chilled dough onto ungreased baking sheets.
Bake for 8-10 minutes, or until golden brown.
Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Expert advice for the best results
For a softer cookie, slightly underbake them.
Add chocolate chips or nuts for added flavor and texture.
Use parchment paper to prevent cookies from sticking.
Everything you need to know before you start
10 minutes
Dough can be made ahead and chilled.
Arrange cookies on a plate and dust with powdered sugar.
Serve with milk, tea, or coffee.
Offer as a dessert or snack.
Complements the sweetness of the cookies
Discover the story behind this recipe
A common homemade treat often shared during holidays.
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