Prepare pizza dough according to bread machine instructions.

Spread cornmeal on a pizza pan.

Place the dough on the pan and flatten with oiled hands.

Preheat oven to 425F degrees.

Make a paste with crushed garlic and butter.

Spread the garlic/butter mixture on top of the pizza dough.

Add the shredded mozzarella cheese.

Tear up the anchovies in pieces and place on the cheese.

Add the black olives and thinly sliced tomatoes.

Sprinkle the dried herbs over the pizza.

Mix the olive oil with the crushed red pepper flakes.

Pour the olive oil mixture over the pizza dough.

Bake in the hot oven for about 15 minutes, or until the crust is done and the cheese has melted.

Let cool for a few minutes before slicing.