Cooking Instructions

Follow these steps for perfect results

Ingredients

0/9 checked
16
servings
16 unit

Mochiko Sweet Rice Flour

sifted

2.25 cup

Sugar

2 tsp

Baking Powder

0.25 tsp

Ground Cinnamon

optional

12 unit

Evaporated Milk

14 unit

Coconut Milk

3 unit

Eggs

2 tsp

Vanilla

0.5 cup

Butter

melted

Step 1
~4 min

Preheat oven to 350 degrees Fahrenheit.

Step 2
~4 min

Grease a 13x9x2 inch baking pan.

Key Technique: Baking
Step 3
~4 min

In a large bowl, sift together mochiko flour, sugar, baking powder, and cinnamon (if using).

Key Technique: Baking
Step 4
~4 min

Mix the dry ingredients well to combine.

Step 5
~4 min

In a medium bowl, combine evaporated milk, coconut milk, eggs, and vanilla extract.

Step 6
~4 min

Mix the wet ingredients well.

Step 7
~4 min

Create a well in the center of the dry ingredients.

Step 8
~4 min

Pour the wet ingredients into the well.

Step 9
~4 min

Stir until just combined, being careful not to overmix.

Step 10
~4 min

Stir in the melted butter until fully incorporated.

Step 11
~4 min

Pour the batter into the prepared baking pan.

Key Technique: Baking
Step 12
~4 min

Tap the pan gently on the counter to release any trapped air bubbles and settle the batter evenly.

Step 13
~4 min

Bake for 45-60 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 14
~4 min

Let the butter mochi cool completely in the pan for at least 2 hours before cutting into squares.

Step 15
~4 min

Serve at room temperature.

Pro Tips & Suggestions

Expert advice for the best results

For a richer flavor, use brown butter.

Add toasted coconut flakes for extra texture.

Cool completely before cutting for cleaner slices.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made 1-2 days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate (Sweet, Buttery)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm or at room temperature.

Dust with powdered sugar.

Perfect Pairings

Food Pairings

Vanilla Ice Cream
Fresh Pineapple

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Hawaii

Cultural Significance

A popular treat in Hawaiian culture, often served at parties and gatherings.

Style

Occasions & Celebrations

Festive Uses

Luau
Birthday Parties
Holidays

Occasion Tags

Party
Celebration
Holiday

Popularity Score

78/100

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