Follow these steps for perfect results
Sweetened Condensed Lowfat Milk
Butter
Powdered Chocolate
Chocolate Sprinkles
Combine sweetened condensed lowfat milk, butter, and powdered chocolate in a saucepan.
Cook over medium heat, stirring constantly, until the mixture thickens and starts to pull away from the sides of the pan.
The mixture should resemble a thick paste.
Remove from heat and let cool slightly until it is cool enough to handle.
Shape the mixture into walnut-sized balls.
Roll each ball in chocolate sprinkles to coat completely.
Serve and enjoy!
Expert advice for the best results
For a richer flavor, use dark chocolate powder.
Add a pinch of salt to enhance the sweetness.
Store in an airtight container at room temperature.
Everything you need to know before you start
5 mins
Can be made 1-2 days in advance.
Arrange brigadeiros on a decorative plate or in small paper cups.
Serve as a dessert at parties or gatherings.
Enjoy with coffee or tea.
Strong coffee complements the sweetness.
Port or Madeira
Discover the story behind this recipe
A staple at Brazilian birthday parties and celebrations.
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