Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
2
servings
17.5 unit

Plain Greek yogurt

0.5 cup

Heavy cream

1 tsp

Vanilla extract

0.5 cup

Brown sugar

1 cup

Assorted berries

Step 1
~3 min

Pour the Greek yogurt into a bowl.

Step 2
~3 min

Add the heavy cream and vanilla extract to the yogurt.

Step 3
~3 min

Whisk together until well combined and thick.

Step 4
~3 min

Sprinkle brown sugar evenly over the yogurt mixture without stirring.

Step 5
~3 min

Cover the bowl tightly with foil or plastic wrap.

Step 6
~3 min

Refrigerate for at least 20-30 minutes to allow the flavors to meld.

Step 7
~3 min

When ready to serve, place a handful of berries (or other fruit) into a bowl or cup.

Step 8
~3 min

Spoon the yogurt mixture over the berries, ensuring you get creamy and brown sugar areas.

Step 9
~3 min

Repeat the layers once, ending with berries on top.

Step 10
~3 min

Serve immediately and enjoy.

Pro Tips & Suggestions

Expert advice for the best results

Use different types of berries or fruits depending on the season.

Add granola for extra crunch.

A drizzle of honey adds extra sweetness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made several hours in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled.

Garnish with fresh mint.

Perfect Pairings

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Common breakfast and dessert item

Style

Occasions & Celebrations

Festive Uses

Breakfast
Brunch

Occasion Tags

Breakfast
Brunch
Snack

Popularity Score

75/100

More American Breakfast Recipes

Discover more delicious American Breakfast recipes to expand your culinary repertoire

American
Medium
A-

Southern Buttermilk Biscuits

4.2
(479 reviews)

Classic Southern buttermilk biscuits, perfect for breakfast or tea time. Enjoy these fluffy and tender biscuits with a cup of hot tea or alongside your favorite savory dishes.

45 min
200 cal
Vegetarian
85%
75
American
Medium
A-

Breakfast Casserole

4.0
(1375 reviews)

A classic breakfast casserole perfect for feeding a crowd, made with bread, sausage, cheese, eggs, and milk. Prepare the night before for an easy morning meal.

70 min
450 cal
Gluten-containing
Dairy-containing
75%
70
American
Medium
A-

Holiday Morning French Toast

4.2
(311 reviews)

A delicious and festive French toast bake perfect for holiday mornings. Features apples, cranberries, and a warm cinnamon flavor.

45 min
350 cal
Vegetarian
75%
70
American
Easy
A-

Teresa'S French Toast - Strawberry

4.2
(386 reviews)

A delicious and easy French toast recipe with a strawberry and cream cheese filling.

15 min
350 cal
Vegetarian
80%
75
American
Easy
B+

Baby Bear'S Favorite Doughnuts

4.5
(55 reviews)

Quick and easy doughnuts made from refrigerated biscuits, perfect for a sweet treat.

15 min
150 cal
Vegetarian
80%
75
American
Medium
C+

Breakfast Bake

4.4
(1398 reviews)

A simple and satisfying breakfast casserole perfect for feeding a crowd. Prepare the night before for an easy morning meal.

55 min
400 cal
Gluten-Free
85%
75
American
Medium
A-

Brunch Sausage and Cheese Bake

4.0
(440 reviews)

A hearty and flavorful brunch bake featuring sausage, cheese, and a creamy egg custard. Perfect for feeding a crowd.

55 min
450 cal
Breakfast
Comfort Food
75%
70
American
Medium
A-

Flaky Biscuits

4.3
(1267 reviews)

Classic flaky biscuits perfect for breakfast or as a side.

15 min
180 cal
Vegetarian
85%
75