Cooking Instructions

Follow these steps for perfect results

Ingredients

0/3 checked
4
servings
4 unit

Sweet Potatoes

peeled and cubed

2 tbsp

Olive Oil

1 unit

Dry Onion Soup Mix

Step 1
~5 min

Preheat oven to 400 degrees Fahrenheit.

Step 2
~5 min

Wash and peel the sweet potatoes.

Step 3
~5 min

Cut the sweet potatoes into bite-sized pieces.

Step 4
~5 min

Place sweet potatoes in a large bowl.

Step 5
~5 min

Add olive oil and dry onion soup mix to the bowl.

Step 6
~5 min

Toss all ingredients until sweet potatoes are well coated.

Step 7
~5 min

Spray a large metal cookie sheet with cooking spray.

Step 8
~5 min

Arrange sweet potatoes in a single layer on the cookie sheet.

Step 9
~5 min

Cook for 40-45 minutes, tossing occasionally, until potatoes are tender and slightly caramelized.

Key Technique: Tossing

Pro Tips & Suggestions

Expert advice for the best results

For extra crispiness, increase the oven temperature slightly during the last 10 minutes of cooking.

Add a pinch of cinnamon or nutmeg for a warmer flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be prepped a few hours in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with roasted chicken or pork.

Enjoy as a snack on its own.

Perfect Pairings

Food Pairings

Roasted Chicken
Pork Tenderloin
Turkey Breast

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Common side dish, especially during holidays.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas

Occasion Tags

Holiday
Dinner
Weeknight Meal

Popularity Score

70/100