Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
6
servings
16 ounce

tomato sauce, Sodium Reduced

1.5 ounce

meatloaf seasoning mix

1 lb

ground lamb

1 lb

extra lean ground beef

1 lb

ground venison

2 unit

onions

finely minced

2 unit

egg whites

1 cup

oatmeal, plain, uncooked

1 cup

green pepper

minced

0.5 cup

parsley

minced

Step 1
~9 min

Preheat oven to 350°F.

Step 2
~9 min

In a bowl, mix the tomato sauce and meatloaf seasoning blend.

Step 3
~9 min

In a large bowl, combine ground lamb, ground beef, ground venison, finely minced onions, egg whites, plain uncooked oatmeal, minced green pepper, and minced parsley.

Step 4
~9 min

Add half of the tomato sauce mixture to the meat mixture and combine thoroughly.

Step 5
~9 min

Divide the meatloaf mixture evenly between two 9 x 5 inch loaf pans.

Step 6
~9 min

Spread the remaining tomato sauce mixture on top of each meatloaf.

Step 7
~9 min

Bake in the preheated oven for 50-60 minutes, or until the meatloaf is cooked through.

Pro Tips & Suggestions

Expert advice for the best results

Let the meatloaf rest for 10 minutes before slicing.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be prepared ahead of time and refrigerated before baking.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Mashed potatoes

Green beans

Glazed carrots

Perfect Pairings

Food Pairings

Mashed Potatoes
Green Beans

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Comfort food classic

Style

Occasions & Celebrations

Occasion Tags

Family Dinner
Weeknight Meal

Popularity Score

65/100

More American Dinner Recipes

Discover more delicious American Dinner recipes to expand your culinary repertoire

American
Medium
A-

Southern Style Fried Chicken

4.2
(1612 reviews)

Classic Southern fried chicken recipe featuring crispy, flavorful chicken wings.

120 min
350 cal
Gluten-Containing
Dairy-Containing
70%
85
American
Medium
A-

Beef Stew

4.1
(1996 reviews)

A hearty and comforting beef stew with tender beef, potatoes, carrots, and peas in a rich gravy.

115 min
450 cal
75%
70
American
Medium
C+

Sweet And Sour Meatballs

4.5
(545 reviews)

Classic sweet and sour meatballs made with ground beef, cracker crumbs, and a tangy sauce.

70 min
N/A cal
None
70%
75
American
Medium
A

Vegetable-Beef Chili

4.3
(286 reviews)

A hearty and flavorful vegetable-beef chili, packed with ground beef, beans, and a variety of vegetables in a rich tomato-based sauce.

80 min
350 cal
Gluten-Free (check seasoning)
Dairy-Free (without toppings)
85%
75
American
Easy
B+

Tater Tot Hot Dish

4.1
(1966 reviews)

A comforting and easy casserole featuring a creamy filling topped with crispy tater tots.

70 min
450 cal
comfort food
70%
75
American
Medium
A

Five-Hour Beef Stew

4.2
(275 reviews)

A hearty and flavorful beef stew slow-cooked to perfection over five hours, resulting in tender beef and rich flavors.

300 min
450 cal
Gluten-Free
85%
70
American
Easy
C+

Barbecue Chicken Marinade

4.4
(1485 reviews)

A flavorful marinade for barbecue chicken legs, combining sweet, tangy, and savory elements for a delicious grilled dish.

240 min
350 cal
Gluten-Free (check soy sauce)
Dairy-Free
75%
75
American
Medium
A-

Mom'S Meat Loaf

4.2
(244 reviews)

A classic, comforting meatloaf recipe with a sweet and tangy glaze.

75 min
400 cal
Gluten-Free (if using gluten-free crackers)
Dairy (contains milk)
70%
60