Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
4
servings
1 cup

Whole Wheat Flour

1 tsp

Baking Powder

0.25 tsp

Salt

1 unit

Eggs

beaten

1 tsp

Vanilla Extract

1 cup

Milk

cold

1 unit

Apple

peeled and grated

1 tbsp

Sunflower Oil

1 unit

Honey

for serving

1 unit

Mixed Fruits

for serving

Step 1
~5 min

Stir together whole wheat flour, baking powder, and salt in a bowl.

Step 2
~5 min

Add beaten eggs (or flax egg replacer), milk, vanilla extract, grated apple, and sunflower oil to the dry ingredients.

Step 3
~5 min

Whisk until well blended, ensuring no lumps remain.

Step 4
~5 min

Heat a skillet or griddle over medium heat.

Step 5
~5 min

Pour a ladleful of the pancake mixture onto the hot skillet.

Step 6
~5 min

Cook until bubbles form on the surface and the edges start to look dry and lightly crisp.

Step 7
~5 min

Flip the pancake and cook for another 2-3 minutes, until lightly browned on the other side.

Step 8
~5 min

Serve the apple vanilla whole wheat pancakes with fresh apples, mixed fruits, or a drizzle of honey.

Pro Tips & Suggestions

Expert advice for the best results

Do not overmix the batter to keep the pancakes light and fluffy.

Adjust the amount of apple depending on your preference.

Serve immediately for the best taste.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 mins

Batch Cooking
Friendly
Make Ahead

Batter can be made 1 day ahead.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with fresh berries and whipped cream.

Drizzle with maple syrup or honey.

Add a dollop of Greek yogurt for extra protein.

Perfect Pairings

Food Pairings

Bacon
Sausage
Scrambled Eggs

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Continental

Cultural Significance

Pancakes are a popular breakfast item worldwide.

Style

Occasions & Celebrations

Festive Uses

Breakfast
Brunch

Occasion Tags

Weekend Brunch
Holiday Breakfast

Popularity Score

65/100

More Continental Breakfast Recipes

Discover more delicious Continental Breakfast recipes to expand your culinary repertoire

Continental
Medium
A-

Nutella Pancakes

4.4
(154 reviews)

Fluffy pancakes filled with a creamy Nutella center, perfect for a delightful breakfast or brunch.

50 min
350 cal
Vegetarian
85%
75
Continental
Medium
C+

Crepes Stuffed with Nutella and Seasonal Fruits

4.0
(489 reviews)

Delightful crepes filled with creamy Nutella, fresh seasonal fruits like mango, caramelized bananas, and pomegranate, topped with ice cream and nuts.

30 min
N/A cal
Vegetarian
65%
75
Continental
Medium
A-

German Pancakes with Caramelised Apples

4.5
(1478 reviews)

A delightful Continental dish featuring fluffy German pancakes baked with sweet, caramelized apples, infused with warm spices and vanilla.

35 min
350 cal
Vegetarian
75%
70
Continental
Easy
A-

Coffee Banana Oats Smoothie

4.4
(926 reviews)

A quick and easy Continental smoothie combining the flavors of coffee, banana, and oats for a nutritious breakfast or snack.

10 min
300 cal
Vegetarian
Gluten-free (if using certified gluten-free oats)
85%
75
Continental
Easy
A-

Chocolate Banana Pancakes

4.3
(837 reviews)

Fluffy chocolate pancakes with sliced bananas, perfect for a delicious and satisfying breakfast or brunch.

25 min
300 cal
Vegetarian
75%
70
Continental
Hard
B+

Buttermilk Cinnamon Rolls

4.1
(1627 reviews)

Homemade buttermilk cinnamon rolls with a sweet glaze, perfect for breakfast or a snack.

240 min
250 cal
Vegetarian
75%
70
Continental
Easy
C+

Red Smoothie Bowl

4.2
(1108 reviews)

A refreshing and nutritious red smoothie bowl packed with fruits and vegetables.

15 min
N/A cal
Vegan
Vegetarian
60%
75
Continental
Easy
C+

Overnight Blueberry Vanilla Chia Oats

4.4
(1558 reviews)

A simple and healthy no-cook breakfast option featuring oats, blueberries, vanilla, and chia seeds. Prepare the night before and enjoy a delicious and nutritious meal in the morning.

375 min
N/A cal
Vegetarian
Gluten-Free (check oats)
85%
75