Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
6
servings
2 tbsp

flour

0.5 tsp

cinnamon

0.75 cup

sugar

0.25 cup

water

1 tbsp

butter

Step 1
~4 min

Preheat oven to 400°F (200°C).

Step 2
~4 min

In a bowl, combine flour, cinnamon, and sugar.

Step 3
~4 min

Mix the dry ingredients well.

Step 4
~4 min

Add water to the mixture and stir until combined.

Step 5
~4 min

Pour the apple mixture into a 9 x 13-inch baking pan.

Key Technique: Baking
Step 6
~4 min

Dot the top of the filling with butter.

Step 7
~4 min

Cover the baking pan with foil.

Key Technique: Baking
Step 8
~4 min

Bake for 15 minutes covered.

Step 9
~4 min

Remove foil and bake for another 5-10 minutes, or until golden brown and bubbly.

Pro Tips & Suggestions

Expert advice for the best results

Add a scoop of vanilla ice cream for an extra treat.

Top with a streusel topping for added crunch.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be assembled ahead of time and baked later.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Moderate (cinnamon, apple)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm with vanilla ice cream or whipped cream.

Perfect Pairings

Food Pairings

Vanilla ice cream
Whipped cream

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Comfort food, often made during apple harvest season.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas

Occasion Tags

Thanksgiving
Christmas
Potluck
Family Dinner

Popularity Score

75/100