Follow these steps for perfect results
flour
cinnamon
sugar
water
butter
Preheat oven to 400°F (200°C).
In a bowl, combine flour, cinnamon, and sugar.
Mix the dry ingredients well.
Add water to the mixture and stir until combined.
Pour the apple mixture into a 9 x 13-inch baking pan.
Dot the top of the filling with butter.
Cover the baking pan with foil.
Bake for 15 minutes covered.
Remove foil and bake for another 5-10 minutes, or until golden brown and bubbly.
Expert advice for the best results
Add a scoop of vanilla ice cream for an extra treat.
Top with a streusel topping for added crunch.
Everything you need to know before you start
5 minutes
Can be assembled ahead of time and baked later.
Serve warm in a bowl.
Serve warm with vanilla ice cream or whipped cream.
Sweet wine complements the cobbler.
Discover the story behind this recipe
Comfort food, often made during apple harvest season.
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