Follow these steps for perfect results
marinated herring
sliced
pumpernickel bread
sliced
herring in sour cream
prepared
rye bread
sliced
sardines
canned
rye bread
sliced
marinated mushrooms
drained
marinated vegetables
drained
Prepare pumpernickel bread slices.
Top each slice with marinated herring.
Prepare rye bread slices.
Top each slice with herring in sour cream.
Prepare rye bread slices.
Top each slice with sardines.
Arrange marinated mushrooms and other marinated vegetables on a platter.
Serve immediately.
Expert advice for the best results
Serve chilled.
Garnish with fresh dill.
Add a dollop of sour cream for extra richness.
Everything you need to know before you start
5 minutes
Can be assembled a few hours ahead.
Arrange attractively on a platter.
Serve with a selection of Polish vodkas.
Offer a variety of bread types.
Especially good with savory appetizers.
Discover the story behind this recipe
Traditional Polish appetizer.
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