Follow these steps for perfect results
mayonnaise
tomato paste
onions
finely chopped
green bell pepper
finely chopped
red bell pepper
finely chopped
fresh lemon juice
salt
Combine all sauce ingredients in a bowl.
Stir until well mixed.
Cover and chill for at least 1 hour to allow flavors to develop.
Bring to room temperature before serving.
Expert advice for the best results
Adjust the amount of tomato paste for desired color and flavor.
Add a pinch of cayenne pepper for a spicy kick.
For a smoother sauce, blend the ingredients after chilling.
Everything you need to know before you start
5 minutes
Can be made up to 3 days in advance.
Serve in a small bowl alongside fries or burger.
Serve with french fries.
Use as a burger topping.
Serve with onion rings.
Complements the Belgian origins of the sauce.
Classic pairing with fries and burgers.
Discover the story behind this recipe
Popular condiment in Belgium and France, often served with fries.
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