Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
8
servings
3 cup

oranges

sliced

3 cup

fruit cocktail

drained

0.75 cup

shredded coconut

shredded

3 cup

mini marshmallows

2 cup

sour cream

1 cup

vanilla yogurt

Step 1
~3 min

Combine sliced oranges, drained fruit cocktail, shredded coconut, and mini marshmallows in a large bowl.

Step 2
~3 min

In a separate bowl, mix sour cream and vanilla yogurt until smooth.

Step 3
~3 min

Gently fold the sour cream and yogurt mixture into the fruit mixture.

Step 4
~3 min

Ensure all ingredients are well combined.

Step 5
~3 min

Refrigerate for at least 5 minutes before serving to allow flavors to meld.

Pro Tips & Suggestions

Expert advice for the best results

Add chopped pecans or walnuts for extra crunch.

Use fresh pineapple for a more tropical flavor.

Chill for at least 30 minutes before serving.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild, fruity
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish or dessert.

Pairs well with grilled meats or sandwiches.

Perfect Pairings

Food Pairings

Grilled chicken
Ham sandwiches

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Traditional Southern dish, often served at holidays and potlucks.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas
Easter
Potlucks

Occasion Tags

Holiday
Potluck
Summer
Family Gathering

Popularity Score

65/100