Follow these steps for perfect results
unsalted raw cashews
raw
nutritional yeast
kosher salt
garlic powder
Combine cashews, nutritional yeast, salt, and garlic powder in the bowl of a food processor.
Pulse until a fine meal forms.
Expert advice for the best results
Store in an airtight container in the refrigerator for up to 2 weeks.
For a smoother texture, process for a longer period of time.
Add a pinch of red pepper flakes for a spicy kick.
Everything you need to know before you start
5 minutes
Can be made ahead and stored.
Serve in a small bowl or sprinkle directly onto dishes.
Sprinkle over pasta
Use as a pizza topping
Add to salads
Pairs well with the nutty and savory flavors.
Discover the story behind this recipe
Vegan alternative to traditional Parmesan
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