Discover authentic Vegetarian Dinner recipes. Perfect for any occasion, from everyday meals to special celebrations.
A hearty and simple vegan stew packed with vegetables and rice.
A hearty and flavorful vegetarian quinoa dish with carrots, onion, mushrooms, and kale.
A savory and nutty pilaf featuring millet, mushrooms, and peanuts, enhanced with aromatic herbs and a touch of sweetness from plantain.
A hearty and comforting stew of Brussels sprouts, carrots, potatoes, and onions simmered in vegetable stock.
A hearty and flavorful vegetarian pilaf featuring pearl barley, shiitake mushrooms, and fresh spinach, seasoned with tamari and sesame oil.
A hearty and colorful vegetarian stew featuring kidney beans, red cabbage, beets, and red rice.
A hearty and comforting lentil and butternut squash pot pie with a flaky pastry crust.
A hearty and healthy vegetable medley served over fluffy basmati rice, perfect for a vegetarian meal.
A comforting and flavorful vegetarian gratin featuring sweet potatoes, leeks, garlic, and rosemary, topped with crispy breadcrumbs.
A robust and flavorful vegetable stew featuring roasted garlic and a medley of hearty vegetables. Perfect for a comforting and nutritious meal.
A hearty and flavorful vegetarian lasagna featuring layers of thinly sliced root vegetables and a savory mushroom broth.
A savory pie filled with spinach, mushrooms, and TVP in a homemade crust.
A hearty and flavorful vegetarian stew featuring tempeh, autumn vegetables, and aromatic herbs.
Butternut squash half filled with chickpeas and spinach in a tomato sauce
A hearty and healthy millet casserole with vegetables and chickpeas, perfect for a nutritious and satisfying meal.
A flavorful vegetarian dish featuring Brussels sprouts and leeks in a tangy lemon pan sauce.
A vegetarian twist on a classic steak, featuring a thick cut of cauliflower roasted until tender and then seared for a golden-brown crust.
A flavorful vegetarian dish featuring roasted cauliflower, sauteed plantains, and a creamy parsley root puree, all enhanced with the richness of brown butter.
A vegetarian dish mimicking chicken, made with garbanzo beans, gluten flour, and chicken-like seasoning.
A hearty and flavorful vegetarian stew featuring mushrooms, tofu, and a sesame-ginger broth.