Discover authentic Swiss Dinner recipes. Perfect for any occasion, from everyday meals to special celebrations.
A comforting and cheesy noodle casserole with Swiss and Parmesan cheese, parsley, and a creamy sauce.
Tender chicken cutlets rolled with Swiss cheese and simmered in a flavorful broth and white wine sauce. A quick and easy dinner option perfect for any night of the week.
A hearty and flavorful venison steak recipe simmered in a rich tomato and wine sauce with onions and herbs.
A hearty and flavorful Swiss Stew featuring tender beef cubes simmered in a rich tomato and mushroom sauce. This comforting dish is perfect for a cozy meal and can be served with crusty bread or boiled potatoes.
A savory pie filled with sauteed mushrooms, onions, and Swiss cheese, baked to golden perfection.
Fleischomeletten is a traditional Swiss dish, especially popular during Easter. It consists of savory omelets filled with a rich, flavorful meat mixture, offering a satisfying and comforting meal.
A savory and creamy beef dish with mushrooms and a touch of lemon. Perfect served over rice or noodles.
A comforting potato casserole with Swiss cheese and beef broth.
A communal hot pot dish where thinly sliced meats are cooked in simmering broth and dipped in various flavorful sauces. Perfect for a social gathering.
A comforting and cheesy casserole featuring Swiss chard and Gruyere cheese.
Tender veal strips cooked in a creamy mushroom and white wine sauce, seasoned with parsley, salt, and pepper.
A simple and delicious Swiss dish featuring melted Raclette cheese served over boiled potatoes.
A hearty and savory dish featuring beef liver simmered in a rich tomato and onion sauce.
A savory pie featuring Swiss cheese and mushrooms, perfect for a comforting meal.
A savory and comforting casserole featuring sweet onions, creamy sauce, and melted Swiss cheese.
A creamy and cheesy potato bake with Appenzeller and Parmesan cheese, perfect for a comforting meal.
A classic Swiss dish featuring tender veal strips in a creamy sauce, seasoned with beef bouillon.
A creamy and comforting potato gratin with raclette cheese and cornichons, perfect for a cozy meal.
A classic Swiss fondue featuring an assortment of fresh seafood served with a variety of flavorful homemade mayonnaises.
A classic Swiss dish of sauteed veal cubes in a rich cream sauce, flavored with shallots, white wine, and herbs.