Discover authentic North Indian Breakfast, Snack recipes. Perfect for any occasion, from everyday meals to special celebrations.
Warqi Paratha is a flaky, layered Indian flatbread made from all-purpose flour, ghee, and a few other simple ingredients. This recipe provides a detailed guide to making this delicious and visually appealing bread at home.
A quick and flavorful North Indian breakfast or snack made with flattened rice, green peas, and aromatic spices.
A savory pancake made from water chestnut flour, perfect for Navratri fasting. This recipe is onion and garlic-free.
A savory and flavorful Indian pancake made from gram flour and green peas, perfect for breakfast, snack, or a light meal.
Vaghareli Rotli is a quick and easy Indian dish made from leftover roti, seasoned with spices and tempered with oil, mustard seeds, and cumin seeds.
A flavorful and satisfying North Indian breakfast or snack featuring spiced crumbled paneer (cottage cheese) stuffed in pav buns.
A savory North Indian crepe made with gram flour, green peas, and paneer.
Delicious and savory corn crepes from North India, perfect for breakfast or snacks.