Top Korean-Chinese Recipes - Part 1

Discover authentic Korean-Chinese flavors and traditional cooking techniques. From classic dishes to modern interpretations.

Korean-Chinese cuisine
Korean-Chinese
Medium
A+

Chicken Tangsuyuk (Sweet N Sour Chicken)

4.2
(1987 reviews)

A Korean-Chinese dish featuring crispy fried chicken in a sweet and sour sauce with vegetables and pineapple.

45 min
600 cal
Gluten-Conscious
75%
70
Korean-Chinese
Medium
A+

Korean/Chinese Chilled Noodles

4.2
(578 reviews)

A refreshing and customizable chilled noodle dish with Korean and Chinese influences, perfect for a hot day.

25 min
450 cal
Dairy-Free (potentially)
Spicy
75%
70
Korean-Chinese
Hard
A-

Kkanpunggi (Sweet And Spicy Meat)

4.4
(1089 reviews)

Kkanpunggi is a popular Korean-Chinese dish featuring crispy, deep-fried pork coated in a sweet and spicy sauce.

45 min
450 cal
Gluten-Free (if using gluten-free soy sauce)
Dairy-Free
75%
75
Korean-Chinese
Medium
A-

Simple Chinese Chive Chijimi

4.3
(586 reviews)

A simple and savory Chinese chive pancake, or Chijimi, perfect as an appetizer or light meal.

20 min
250 cal
Vegetarian
Pescatarian
70%
65
Korean-Chinese
Medium
A

Jajangmyeon (Noodles And Vegetables In Black Bean Sauce)

4.0
(260 reviews)

A popular Korean-Chinese noodle dish with thick black bean sauce, pork, and vegetables.

45 min
700 cal
Pork
Noodles
70%
75
Korean-Chinese
Medium
B+

Ja Jang Myun

4.0
(1248 reviews)

A savory and comforting Korean-Chinese noodle dish with a rich black bean sauce, diced pork, potatoes, onions, and zucchini. Perfect for a hearty and satisfying meal.

45 min
700 cal
Pork
Asian
75%
70
Korean-Chinese
Medium
A-

Korean Chicken Tangsuyuk (Sweet N Sour Chicken)

4.2
(510 reviews)

Crispy fried chicken in a sweet and sour sauce, a popular Korean-Chinese dish.

45 min
450 cal
High-Protein
75%
70