Discover authentic Kerala Recipes flavors and traditional cooking techniques. From classic dishes to modern interpretations.
A flavorful and comforting Kerala-style curry made with taro root (colocasia), coconut, and aromatic spices. This dish is perfect served with hot rice or phulkas.
A traditional Kerala dessert featuring lentils, coconut milk, and jaggery.
A traditional Kerala dessert featuring rice dumplings in a sweet jackfruit-flavored coconut milk.
A traditional Kerala dish featuring a medley of vegetables cooked in a coconut and yogurt-based sauce.
A simple and flavorful South Indian stir-fry (Thoran or Poriyal) made with chayote squash, coconut, and aromatic spices. This Kerala recipe is a healthy and delicious side dish perfect for everyday meals.
A simple and flavorful Kerala-style side dish made with cabbage, carrots, coconut, and spices.
A traditional Kerala dish made with raw papaya, coconut, and spices.
A traditional Kerala dish featuring bitter gourd, coconut, and yogurt.
A flavorful Kerala-style stir-fry featuring elephant foot yam (chena), spices, and curry leaves. This dish is a simple and delicious side dish.
A traditional Kerala dessert made with red matta rice, coconut milk, and jaggery. This creamy and sweet payasam is a delightful treat.
A flavorful and spicy Kerala-style fish curry made with seer fish, coconut, and a blend of aromatic spices.
A nutritious and flavorful Kerala-style dish made with sprouted horse gram, coconut, and spices. This recipe is onion and garlic-free, making it suitable for sattvik diets.
Kaya Tholi Thoran is a traditional Kerala dish made with raw banana peel, coconut, and spices. This simple stir-fry is a delicious and healthy way to use the often-discarded banana peel.
A flavorful Kerala-style vegetable stew cooked in a minty coconut milk broth.
A traditional Kerala dessert curry made with banana flower, chana dal, and coconut milk, perfect for festive occasions.
A traditional Kerala dish made with raw bananas, spices, and coconut. It's a simple, flavorful, and healthy side dish.
A flavorful Kerala-style prawn and drumstick curry cooked with coconut and spices. A delicious and comforting dish perfect with rice or parotta.
A tangy and flavorful coconut sambar recipe from Kerala, featuring roasted coconut and a blend of vegetables.
A traditional Kerala dish featuring ripe Nendra bananas cooked in a creamy yogurt and coconut gravy, tempered with mustard seeds and curry leaves.
A traditional Kerala side dish made with pumpkin, coconut, and spices, offering a sweet and savory flavor profile.