Discover authentic Indo Chinese Appetizer recipes. Perfect for any occasion, from everyday meals to special celebrations.
A popular Indo-Chinese appetizer featuring hard-boiled eggs coated in a flavorful Manchurian sauce.
A light and flavorful Indo-Chinese soup with the refreshing zest of lemon and the aromatic touch of coriander.
Delicious Indo-Chinese style dry Manchurian balls made with a variety of vegetables, perfect as an appetizer or side dish. This recipe is suitable for those following a no onion no garlic (Sattvic) diet.
A spicy and flavorful Indo-Chinese appetizer featuring crispy cauliflower florets in a tangy Sichuan sauce.
A flavorful Indo-Chinese dish featuring paneer cubes fried and tossed in a spicy and tangy Manchurian sauce.
Delicious Indo-Chinese appetizer featuring chicken momos with a flavorful tandoori twist.
Delicious Indo-Chinese momos filled with a spicy Szechwan Hakka noodle mixture.
A healthier take on the classic Indo-Chinese dish, Gobi Manchurian, made by baking instead of frying.
A delicious fusion of Indo-Chinese cuisine, Paneer Tikka Momos combine the spicy flavors of paneer tikka with the popular steamed dumplings. A great appetizer for any occasion.
A flavorful Indo-Chinese appetizer featuring crispy fried basa fish in a savory ginger-garlic sauce with bell peppers and onions.
A healthy baked version of the popular Indo-Chinese dish, Gobi Manchurian, featuring steamed cauliflower florets tossed in a flavorful sauce and baked to crispy perfection.
Delicious Indo-Chinese style momos filled with a spicy corn and cheese mixture. Perfect as an appetizer or snack.
A light and refreshing Indo-Chinese soup with the bright flavors of lemon and coriander, perfect as an appetizer or light meal.
A classic Indo-Chinese appetizer featuring crispy baby corn tossed in a flavorful Manchurian sauce.
Delicious Indo-Chinese momos filled with a flavorful mixture of chilli, cheese, and mushrooms. Perfect as an appetizer or snack.
A spicy and flavorful Indo-Chinese appetizer featuring crispy baby corn in a savory chili sauce.
A delicious Indo-Chinese appetizer made with paneer (Indian cheese) and a flavorful blend of sauces and spices, shaped into lollipop-like bites.
A quick and spicy prawn dish, perfect as a side with fried rice or pasta.
A flavorful Indo-Chinese dish featuring cheese, baby corn, and mushrooms in a spicy garlic sauce.
A popular Indo-Chinese soup with vegetables, paneer or tofu, and crispy fried noodles.