Discover authentic Goan Dinner recipes. Perfect for any occasion, from everyday meals to special celebrations.
A flavorful Goan shark curry, Moryechi Xacuti, featuring baby shark simmered in a rich coconut and spice-infused gravy. Best served with hot rice.
A traditional Goan radish curry (Moolyacho Ross) made with pigeon peas, coconut, and spices. This flavorful dish is typically served with rice and Kokum Kadhi.
A flavorful Goan-style eggplant mash, featuring coconut, tamarind, and spices.
A spicy and tangy Goan prawn pickle dish, perfect with rice or naan.
A flavorful Goan Beef Roast marinated in a blend of spices and slow-cooked until tender.
A flavorful and spicy Goan shrimp curry with eggplant, perfect served with rice or quinoa.
A flavorful Goan-inspired pork dish featuring a spicy ginger marinade and creamy cashew rice.
A flavorful chicken dish marinated in a vibrant blend of ginger, garlic, chili, and spices, originating from Goa, India.
A flavorful Goan-inspired paella featuring shrimp, basmati rice, coconut milk, and a blend of Indian spices.
A flavorful Goan-inspired hot pot featuring succulent mussels in a rich curry broth.
A flavorful Goan take on the classic Portuguese fish stew, featuring layers of mackerel, vegetables, and aromatic spices.
A flavorful and aromatic Goan-style fish stew featuring sole fillets simmered in a coconut milk-based curry sauce with warming spices and a touch of heat.
A spicy Goan pork dish with a rich and flavorful sauce.
A flavorful Goan-style dry sabzi (vegetable dish) made with flat green beans, coconut, and spices.
A flavorful Goan Pomfret Curry made with fresh coconut, dry red chilies, and aromatic spices. This dish is a perfect blend of spicy, tangy, and savory flavors, best served with steamed rice.
A flavorful and hearty Goan chicken stew featuring a tangy tamarind-based broth, tender chicken, and a medley of vegetables. The spice level is moderate, making it a satisfying and comforting meal.
A simple and flavorful Goan side dish made with raw bananas, coconut, and spices.
A spicy and tangy Goan mushroom curry cooked in a vindaloo masala.
A flavorful Goan shark curry made with fresh coconut and a blend of aromatic spices.
A flavorful and comforting Goan egg drop curry, perfect for a quick and easy dinner. The creamy coconut gravy is infused with aromatic spices and perfectly complements the delicate eggs.