Discover authentic Baltic flavors and traditional cooking techniques. From classic dishes to modern interpretations.
A layered Baltic cake featuring almond base, raspberry filling, milk chocolate cereal crunch, and white chocolate mousse.
A tangy and slightly sweet beet relish from the Baltic region, perfect as a condiment or side dish.
A refreshing and fruity cocktail with a beautiful blush color, perfect for a summer evening.
A simple and delicious way to enjoy fresh Baltic herring. These fillets are seasoned, dipped in egg and flour, and then fried until golden brown.
Hearty and flavorful stuffed potatoes with mushrooms, sour cream, and tarragon, offering a taste of Baltic cuisine.