Discover authentic Andhra Breakfast, Snack recipes. Perfect for any occasion, from everyday meals to special celebrations.
A savory flatbread from Andhra Pradesh, India, made with rice flour, chana dal, and spices.
A healthy and delicious South Indian crepe made with oats and green gram. This Oats Pesarattu recipe is a nutritious twist on the traditional pesarattu, offering a protein-rich and flavorful breakfast or snack option.
A spicy and tangy tomato chutney from Andhra Pradesh, India, perfect as a side dish with breakfast or snacks.