Discover authentic Japanese flavors and traditional cooking techniques. From classic dishes to modern interpretations.
Delicious bite-sized croquettes filled with cheese and bacon, perfect as appetizers or in bentos.
Delicious and easy-to-make chicken kebabs with a sweet and savory orange teriyaki glaze. Perfect for grilling!
A flavorful and comforting miso ramen featuring spring cabbage and pork. Perfect for a quick and satisfying meal.
A simple and delicious roll cake made with rice flour, resulting in a chewy texture. Perfect for a quick dessert.
Delicate halibut fillets steamed to perfection and coated in a savory-sweet sake-soy glaze. A quick and elegant dish perfect for a weeknight meal.
Crispy and juicy Japanese-style fried chicken marinated in soy sauce, sake, and ginger for a flavorful experience.
A layered cake decorated for Hinamatsuri, the Doll's Festival, featuring strawberries, heavy cream, and marshmallow dolls.
A delicious and beautiful twisted bread filled with creamy custard and topped with almonds. Perfect for sharing or gifting.
A simple and delicious Japanese rolled omelette, perfect for breakfast or bento boxes.
Classic chicken teriyaki recipe featuring tender chicken glazed in a sweet and savory sauce.
A flavorful teriyaki marinade perfect for chicken, pork, beef, or fish. Marinate for at least 2 hours for best results.
A delightful strawberry mousse cake perfect for spring, featuring a light spongecake base and a creamy strawberry mousse filling.
A Japanese hot pot dish featuring thinly sliced beef and various vegetables cooked in a sweet and savory soy sauce-based broth.
A simple and delicious custard pudding made entirely in a frying pan.
A quick and easy teriyaki sauce made with tamari, agave nectar, sesame oil, ginger, and garlic.
Easy-to-make snowball cookies with a delightful soft and crunchy texture, perfect for beginner bakers.
Delicious grilled teriyaki chicken with a crispy skin, marinated in a flavorful soy sauce, mirin, and sugar mixture.
A classic custard pudding recipe from a mother's heart, featuring a rich caramel sauce and creamy custard.
A classic teriyaki sauce recipe, perfect for marinades and brushing on grilled meats.
Easy recipe for fluffy pancakes.