Discover authentic Belgian flavors and traditional cooking techniques. From classic dishes to modern interpretations.
Light and fluffy Belgian waffles, perfect for breakfast or brunch.
Classic Belgian waffles, perfect for breakfast or brunch.
Classic Belgian waffles, light and fluffy, perfect for breakfast or brunch.
Classic Belgian-style French fries, crispy on the outside and fluffy on the inside.
A rich and decadent Belgian hot chocolate made with bittersweet chocolate and vanilla bean.
Light and fluffy Belgian waffles perfect for breakfast or brunch.
A classic recipe for light and airy Belgian waffles, perfect for breakfast or brunch.
A recipe for rich and delicious Belgian-style waffles, perfect for a special breakfast or brunch.
Authentic Belgian Liege waffles made with pearl sugar for a sweet, caramelized crunch.
A hearty and flavorful Belgian beef stew, slow-cooked in beer with onions and a touch of sweetness.
Classic Belgian French Fries, crispy on the outside and fluffy on the inside.
Light and fluffy Belgian waffles, perfect for a weekend breakfast or brunch.
Crisp, spiced speculoos cookies dipped in rich dark chocolate. Perfect for the holidays or any time you crave a sweet treat.
A rich and decadent chocolate mousse with a hint of coffee and rum, originating from Belgium.
A classic combination of mussels and fries, elevated with a flavorful poblano chile broth and chipotle aioli.
Light and fluffy Belgian waffles perfect for breakfast or brunch.
A rich and creamy Belgian chicken stew featuring chicken, meatballs, mushrooms, and ham in a savory sauce, often served in puff pastry shells.
Gluten-free Belgian waffles, perfect for breakfast or brunch. These waffles are made with a blend of gluten-free flours and are light and fluffy.
Rich and decadent Belgian hot chocolate, perfect for a cold day.
Classic Belgian waffles, perfect for breakfast or brunch.